Sitar
Indian Cuisine

Nashville, Tennessee, USA

615-321-8889

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Vegetarian Dishes


VEGETABLE VINDALOO OR CURRY 
Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce.
7.95
SAG PANIR
Spinach and homemade Indian cheese with fresh ginger garlic and spices.
8.95
MATAR PANIR OR MATAR ALLO 
Green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce.
8.95
PALAK ALLO 
Potatoes cooked in spinach and flavorful spices.
7.95
ALLO GOBHI 
Potatoes and cauliflower cooked in Indian spices.
8.95
MUSHROOM MATAR 
Peas and mushrooms cooked in a mild curry sauce.
8.95
ALLO CHHOLE OR CHANA MASALA 
Chick peas or diced potatoes cooked in the popular Punjabi style.
7.95
BENGAN BHURTHA 
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.
8.95
BHINDI MASALA 
Fresh okra stuffed with exotic spices and cooked with onions and peppers.
8.95
MALAI KOFTA 
Homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce.
8.95
VEGETABLE KORMA
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce.
8.95
PANIR MASALA 
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.
8.95
SHAHI PANIR 
Homemade Indian cheese in a mildly spiced tomato and cream cheese.
8.95
PANIR JAL FRAZI
Mild, medium or hot. Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.
8.95
DAL MAKHNI 
Assorted lentils sauteed with ginger, onion, garlic and tomato.
7.95
VEGETABLE PATIA 
Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger.
8.95
CHANA SAG 
Spinach and chick peas with fresh ginger garlic and spices.
8.95
PANIR CHILLY FRY 
Homemade cheese cooked Indian and Chinese style. All entrees are served with rice, mint and onion chutneys
8.95

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